Product Description
Gluten Free Butternut Squash Crust by Oggi Foods
By using what they learned in making our award-winning pizza crust they have added tasty butternut squash with our gluten-free flour blend. With each pizza being hand-stretched and stone-baked, the result is a vibrant plant-based pizza crust with authentic Neapolitan flavor.
Oggi Foods is the only gluten-free pizza in the industry with rising air pockets. All of our pizzas are gluten-free certified and made in a gluten-free facility.
Ingredients: Crust: Pizza mix (corn starch, rice flour, potato starch, vegetable fibers: inulin, dextrose, vegetable fibers: psyllium husk powder, fructose, Modified cellulose), Butternut squash powder, Water, Extra virgin olive oil, Yeast, Brown cane sugar, Sea salt.
More Details
Specification(s): vegan and gluten-free
Portion: 500g (2x225g)
Shipping & Delivery Information
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