Product Description
Teriyaki and Edamame Stir-Fried Rice
A delicious basmati rice stir-fried with a savory teriyaki sauce, accompanied by crunchy edamame beans and fresh al dente vegetables. A balanced meal full of flavor!
Instructions: Thaw in the refrigerator overnight. In your wok, add sesame oil to the bottom. Heat on medium, add the fried rice, and cook for 8-10 minutes until the rice is hot and a bit crispy.
Ingredients: Basmati rice, edamame beans, celery, carrot, broccoli, peas, white onion, green onion. Sauce: tamari (water, soy, salt, sugar), water, sesame oil, maple syrup, sesame seeds, tapioca flour, ginger, and garlic.
More Details
Specification(s): vegan, gluten-free
Allergen(s): soy and sesame (may contain traces mustard, sulphites, peanuts, nuts)
Note on Gluten-Free: Our kitchen is entirely gluten-free friendly. We exclusively use products without gluten, and gluten is not permitted in our kitchen. Nevertheless, it's essential to be aware that not all products from our suppliers are certified gluten-free.
Portion: 850g - serve 2 to 3 person
Shelf life: This product arrives frozen. It can be kept in the freezer for up to 6 months or 5 days in the refrigerator once thawed.
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